I love a good muffin.  They are one of my favorite breakfast foods of all time.  But the store bought kind are loaded with sugar, bleached flour, refined oils, and all kinds of other terrible things.  Not to mention the fact that they are usually too dry for my liking. This recipe is made with no refined sugar or oil, 100% whole grain, and they are super moist and delicious.  So you can eat them totally guilt-free! Preheat oven to 400 degrees. Grease or line 12 muffin cups.  I like to put the frozen blueberries on top of the oven while it preheats.  It thaws them just the right amount.  …